We proudly hold the title of global pangasius leader. Alongside quality, our factory capacity plays a crucial role in securing this position. Presently, we operate six production lines for pangasius fillets and by-products, supported by a workforce of over 7,000 employees. Fillet Production Capacity: 500 tons per day

Our fish undergoes processing into frozen fillets within 24 hours of being caught and transported from the farming area to the factory. Utilizing advanced freezing technology and stringent quality control procedures, we ensure consistent product quality, with a freezing time of only 25 minutes. Additionally, we adhere to strict storage conditions to preserve freshness, flavor, naturalness, and nutritional integrity, guaranteeing the highest quality products for our customers.

Yes, indeed! Vietnam is ranked second globally in terms of the number of EU-approved fishery processing establishments. Bien Dong's processing facilities not only comply with Vietnamese regulations and standards but also meet international ones. They are certified by foreign accreditation bodies and clients, including HACCP FDA, BRC, IFS, ISO 14001, ISO/IEC 17025:2005, BAP, ASC Coc, Halal, and SMETA.

We are pioneers in pangasius farming innovations in Vietnam and globally, as evidenced by our achievements, including: Implementing the AquaGAP standard since 2008. Being the pangasius farm  to achieve BAP, ASC certification. These accomplishments reflect our commitment to enhancing food productivity and promoting wellness in a sustainable and profitable manner.

Our oceans are confronted with various threats, including climate change, pollution, habitat loss, and biodiversity decline. The UN has identified unsustainable fishing as the primary cause of marine biodiversity loss globally. Yet, more than 2 billion people rely on seafood as their main source of animal protein. Aquaculture already supplies over half of the world's seafood, often considered the most sustainable approach to meeting the growing food demands of our expanding population.

Today, end-consumers are increasingly considering environmental sustainability when making purchasing decisions. By opting for sustainably farmed seafood, you're not just meeting your customers' needs, but also contributing to a better future for all.

Purchasing products from us is easy. Simply provide your contact information in the form below, and our staff will be available to assist you at any time.

The minimum order quantity is one 20-foot container. Depending on the specific products you wish to combine, we can offer flexibility on a case-by-case basis to provide you with the best service possible. While we generally prefer one item per container, for your initial order, we can accommodate 2-3 items.

Certainly! Our research & development (R&D) team boasts extensive experience and is ready to assist you with a tailored solution. We are eager to collaborate with customers in developing their unique recipes and brands.

In addition to our primary product line of pangasius fillets, we offer nearly 20 value-added pangasius products categorized into four types: formed-breaded, hand-breaded, marinated, and fish balls. These products are meticulously researched and developed in line with the latest consumer trends, featuring a diverse range of recipes tailored to both European and Asian palates. Our focus is on creating innovative products that provide consumers with a combination of health, nutrition, convenience, and culinary experience.

If you have any question about products, would like to talk about aquaculture, or just want to learn more about what we are up to, we would love to hear from you.

Explore our contact at: https://biendongseafood.com/contact